703-385-1996

indo-chinese

VEG SPRING ROLLS
Crispy patries filled with Vegetables.


GOBI MANCHURIAN (Served with Naan or Rice)
Dry cauliflower fritters with corn flour, cooked in spicy manchurian sauce.


GOBI 65 (Served with Naan or Rice)
Fresh cauliflower boiled and mixed with yogurt, corn flour and soya sauce and finally deep fried in kadai.


HAKKA NOODLES (Sat.& Sun. Only)
Thick noodles cooked with soya sauce and garnished with spring onions.


CHINESE FRIED RICE
Chinese styled vegetable rice dish, cooked with scallions, carrots and bel peppers.


CHILLI PANEER(Served with Naan or Rice)
Cottage cheese cooked in Chinese spices.